Peach and curd dessert

Ingredients:

1 jar of canned peaches MIKADO

200-250g of curd

150g of boiled condensed milk

10g vanilla sugar

1/2 bar of favorite chocolate (milk is best)

For decoration:

maraschino cherry MIKADO

How to make it:

1. Mixthe curd and vanilla sugar with a blender.

2. Add boiled condensed milk and mix slightly.

3.Put all components by layersin glasses:

cheese cream,grated chocolate,sliced peaches.

Layers can be repeated 2-3times.