Fragrant cracker with Italian herbs

Ingredients:

1/2 white bread

2 tbsps of olive oil MIKADO

1 tsp.mixture of Italian herbs(oregano,basil,onion and savory) 

2-3 cloves of fresh garlic

Salt and pepper

How tomakeit:

1.Cut bread crust out,slash cnmbs cut into small pieces(cubes or rectangles)

2.Mixoil,herbs,chopped garlic,salt and pepper into abowl.

3.Attention!Secret  passage!:)Take   a  plasticbag.Check for holes.If any-take a new one.Put a package on the table so that most of the inner surface lies on the plane.Pour oil-herb mixture into the package and carefully spread on thebottom with aspoon.Put crackers on top and close the bag so there is minimal air left.Tighten it upand shake vigorously several times,so that the oil is distribute evenly over all the pieces.

4.Cover a baking tray with parchment paper,pour crackers there and put into oven for 20-30 minutes at 150 degrees and remember to mix them several times during in baking.

Serve Crackers to entrees as well as to beer when watching football